'CHICKEN CHOW MEIN'

'chicken Chow Mein' Recipe

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Robin Poindexter

By
@littlelynn

TI IS SO EASY TO DO AND SO VERY GOOD.

Rating:

★★★★☆ 1 vote

Serves:
4
Prep:
20 Min
Cook:
30 Min

Ingredients

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  • ·
    1 pound boneless skinless chicken breasts cut into thin strips
  • ·
    2 cloves garlic,minced
  • ·
    1 teaspoon vegetable oil,divided
  • ·
    2 tablespoons dry sherry
  • ·
    2 tablespoons reduced-sodium soy sauce
  • ·
    2 cups fresh snow peas, cut into halves
  • ·
    3 green onions,cut diagonally into 1-inch pieces
  • ·
    1 1/2 chinese egg noodles or vermicelli, cooked and drained
  • ·
    1 teaspoon dark sesame oil

How to Make 'CHICKEN CHOW MEIN'

Step-by-Step

  1. TOSS CHICKEN AND GARLIC IN MED BOWL.
  2. HEAT 1/2 TEASPOON VEGETABLE OIL IN WOK OR LARGE NONSTICK SKILLET OVER MED-HIGH HEAT.ADD CHICKEN AND GARLIC; STIR-FRY 3 MIN OR UNTIL CHICKEN IS COOK THROUGH.TRANSFER TO MED BOWL;TOSS WITH SHERRY AND SOY SAUCE.
  3. HEAT REMAINING 1/2 TEASPOON OIL IN WOK.ADD SNOW PEAS; STIR-FRY 2 MIN FOR FRESH OR 1 MIN FOR FROZEN SNOW PEAS. ADD GREEN ONIONS;STIR-FRY 30 SECONDS.ADD CHICKEN MIXTURE;STIR-FRY 1 MIN.
  4. ADD NOODLES TO WOK; STIR-FRY 2 MIN OR UNTIL HEATED THROUGH. STIR IN SESAME OIL AND GARNISH WITH BELL PEPPER, IF DESIRED.

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About 'CHICKEN CHOW MEIN'

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy




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