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chicken chili with green salsa

(1 rating)
Cookalooka avatar
Recipe by
Louise Bishop
@Cookalooka
Sun City West, AZ

If you like what I call "white chili" & you can prepare it in just 20 minutes, I say what more can you want out of life?

►
(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 10 Min

Ingredients For chicken chili with green salsa

  • 12 oz
    chicken in bite size pieces
  • 2 can
    white kidney beans rinsed & drained
  • 1 3/4 c
    mild or medium hot green salsa
  • 1/4 c
    chopped fresh cilantro
  • 1/2 c
    water
  • 1 c
    cherry tomatoes cut in qtrs

How To Make chicken chili with green salsa

  • 1
    Heat skillet 'til fairly hot. Cook chicken for 2 or 3 minutes until cooked through, stirring all the time.
  • 2
    Add the rest of the ingredients except tomatoes & cook 5 minutes longer, stirring as needed.
  • 3
    Serve & top with tomatoes. Bonus: With only one skillet, cleanup is a snap.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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