CHICKEN CASSEROLE

Chicken Casserole

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Joanne Sarver

By
@Jsar

Very good

Rating:

★★★★★ 2 votes

Comments:
Serves:
Makes 6-8 servings
Prep:
20 Min
Cook:
1 Hr
Method:
Bake

Ingredients

How to Make CHICKEN CASSEROLE

Step-by-Step

  1. Simmer chicken until cooked and remove meat from bones. Place in casserole. Stir together soup, sour cream and milk. Pour on top of chicken. Prepare dressing mix according to package directions. Put dressing on top of chicken. Bake at 350 degrees for 1 hour. Makes 6-8 servings.

Printable Recipe Card

About CHICKEN CASSEROLE

Course/Dish: Chicken Casseroles
Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Soy Free



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