chicken cacciatore (crock pot)
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This is so good and easy. Put it on in the morning before going to work and it's ready when you get home. Simply cook the spaghetti, add a salad and some garlic bread and enjoy. I love to use my crock pot even now that I've retired.
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yield
4 -6
prep time
30 Min
cook time
8 Hr
Ingredients For chicken cacciatore (crock pot)
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3 lbchicken breast halves, skinless and boneless
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1 can15-oz. chicken broth
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2 can14-1/2 oz. diced italian tomatoes
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4 cmushrooms, fresh, cut in half
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2 lgonions, chopped
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1 tspgarlic powder
How To Make chicken cacciatore (crock pot)
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1Rinse chicken and pat dry with paper towels. Cut into serving size pieces and place in crock pot. Add remaining ingredients. Place lid on and cook on low 7-8 hours or on high 4-5 hours.
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2Serve over Hot buttered spaghetti. Serve with Grated Parmesan Cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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