chicken bake

Name: CHICKEN BAKE
Prep time: 15 min
Cook time: 1 h
Yield: 4
Ingredients: large Bag box(es) large bag of stuffing; 2 can(s) chicken broth, low salt; 4 pound(s) chicken breasts, boneless and skinless; 1 teaspoon(s) black pepper

(1 RATING)

31 Pinches

debbie pearson

wilson, NC

Updated on Mar 9, 2012

In 1997 I had to learn a new way to cook because my husband had heart issues No added salt No more fat than needed

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prep time 15 Min

cook time 1 Hr

method ---

yield 4 serving(s)

Ingredients

large Bag box large bag of stuffing
2 cans chicken broth, low salt
4 pounds chicken breasts, boneless and skinless
1 teaspoon black pepper

How To Make chicken bake

Step 1

USE A 9X10 BAKING DISH WITH LID PRAY WITH PAM SPRAY OR WIPE DISH WITH FAT FREE BUTTER SPRAY

Step 2

START BY PUTING A SMALL LAYER OF STUFFING IN DISH FOLLOW WITH THE CHICKEN BREAST AND CAN OF BROTH PLACE ANOTHER LAYER OF STUFFING ON TOP AND ADD REMAINING CAN OF BROTH
Step 3

COOK FOR 45 TO 60 MINUTES AT 425 DEPENDING OF THE THICKNESS OF CHICKEN MAKE SURE TO COVER DISH
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