Real Recipes From Real Home Cooks ®

chicken and veggies

(1 rating)
Recipe by
Roda Laser
Elwood, IN

This is a quick and good tasting dish. It is nice served with warm whole wheat rolls. I really don't remember where I got this one from, but I enjoy it. Hope your family does too.

(1 rating)
yield 4 serving(s)
cook time 30 Min

Ingredients For chicken and veggies

  • 4
    bone-in, skinless chicken breasts
  • 2 lg
    peeled sweet potatoes cut into large chuncks
  • 2 c
    fresh cut green beans
  • 1 c
    chicken stock
  • 1 Tbsp
    fresh, minced, parsley
  • 1/2 tsp
    rosemary, dried
  • 1/2 tsp
    garlic powder
  • 1/4 tsp
    thyme, dried

How To Make chicken and veggies

  • 1
    Cook chicken in skillet until brown, turn and brown other side. Add green beans and sweet potatoes.
  • 2
    Combine the remaining ingredients and pour over chicken and veggies in skillet.
  • 3
    Bring to a boil. Reduce heat - cover - simmer over low heat for 20 minutes or until chicken is completely cooked.

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