Chicken and stuffing

Chicken And Stuffing Recipe

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amanda hansbarger


This is quick and easy and very tasty.

★★★★★ 1 vote
Pan Fry


1 lb
chicken breast halves, skinless and boneless
1 box
stove top stuffing
1 can(s)
cream of chicken soup


1Cut chicken strips into bite size pieces and cook until done. set aside.
2Fix stuffing according to box directions.
3In skillet, add stuffing and chicken, mix well. Add cream of chicken soup and heat until everything is warm. Enjoy!

About Chicken and stuffing

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy