Chicken and pasta bake

Chicken And Pasta Bake

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Leila Hutchins


This is a favorite when grandchildren come to visit.


★★★★★ 1 vote

1 Hr 30 Min
35 Min


  • 2 Tbsp
  • 1 lb
    mushrooms, sliced
  • 1/4 c
    wine, white, dry
  • 1 tsp
    lemon juice
  • 3 c
    chicken, cooked and diced
  • 2 can(s)
    cream of mushroom soup
  • 2 c
    sour cream
  • 1 lb
    spaghetti, cooked and drained
  • 1/4 c
    grated parmesan cheese
  • ·
    salt and pepper

How to Make Chicken and pasta bake


  1. In large frying pan melt butter and cook mushrooms until tender.
    Add white wine and lemon juice and continue cooking until liquid evaporates.
  2. Place mushrooms in a large mixing bowl and combine chicken, soup, and sour cream.
    Add spaghetti and mix well. Season with salt and pepper to taste
  3. Preheat oven to 325 degrees. Place chicken and pasta mix in 13x9x2 baking dish. Top with Parmesan cheese. Bake about 35 minutes, until hot and bubbly.

Printable Recipe Card

About Chicken and pasta bake

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: For Kids Healthy

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