Campbells Chicken and Roasted Garlic Risotto

Campbells Chicken And Roasted Garlic Risotto Recipe

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Holli Cadwell-Dunn


more Campbells recipes!


★★★★★ 1 vote

5 Min
40 Min


Add to Grocery List

  • 1 can(s)
    campbells cream of chicken soup
  • 1 can(s)
    campbells cream of mushroom with roasted garlic soup
  • 2 c
  • 1 c
    uncooked long grain white rice
  • 1 pkg
    (10 oz.)frozen peas and carrots
  • 6
    skinless, boneless chicken breast halves
  • 1/4 c
    grated parmesan cheese

How to Make Campbells Chicken and Roasted Garlic Risotto


  1. Stir the soups, water, vegetables, and rice in a 13x9x2 inch (3 qrt)shallow baking dish.Top with the chicken. cover.
  2. Bake at 375 degrees f for 40 mins or until the chicken is cooked through. Sprinkle with cheese. Let stand for 5 mins. serve.

Printable Recipe Card

About Campbells Chicken and Roasted Garlic Risotto

Course/Dish: Chicken, Roasts
Other Tags: Quick & Easy, Healthy

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