bunyan's diabetic 57 & honey glazed kabobs
(1 RATING)
Don't be afraid fellow diabetics! Honey is a sweetener we can have! Couldn't find any boneless skinless breasts in the store last time I did this one but did find boneless thighs, and they worked just as well
No Image
prep time
10 Min
cook time
15 Min
method
Grill
yield
4 serving(s)
Ingredients
- 2/3 cup heinz 57 sauce
- 1/3 cup honey
- 5 - chicken thighs, skinless and boneless cut into 8 cubes each
- - fresh vegetables, onions, mushrooms, peppers, zucchini
- - cooking spray
How To Make bunyan's diabetic 57 & honey glazed kabobs
-
Step 1If you are using bamboo skewers, soak them in water for a half an hour 1st that way they won't burn
-
Step 2Cube vegetables into 1/2 inch pieces. Cut the mushrooms in half, lengthwise
-
Step 3Combine 57 sauce and honey; set aside.
-
Step 4Alternately thread chicken and vegetables on skewers.
-
Step 5Spray with cooking spray.
-
Step 6Grill over medium heat 12 to 15 minutes, turning often, until chicken is cooked.
-
Step 7Brush liberally with 57 sauce mixture.
-
Step 8Grill until kabobs are brown and glazed, about 5 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes