broiled chicken in spicy orange sauce

Name: Broiled chicken in spicy orange sauce
Prep time: 15 min
Cook time: 10 min
Yield: 2
Cuisine: Asian
Ingredients: 1 tablespoon(s) orange juice concentrate, thawed; 1-1/2 teaspoon(s) finely chopped chipotle chiles in adobo sauce; 1-1/2 teaspoon(s) balsamic vinegar; 1 teaspoon(s) light molasses; 1/2 teaspoon(s) dijon mustard; 1/8 teaspoon(s) salt; 2 large boneless, skinless chicken breasts

(1 RATING)

46 Pinches

sherry monfils

worcester, MA

Updated on Jan 26, 2013

I don't remember where I got this recipe from, but have had it for years and its so good, especially w/ some wild rice. I think it was from a lady at my church.

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prep time 15 Min

cook time 10 Min

method ---

yield 2 serving(s)

Ingredients

1 tablespoon orange juice concentrate, thawed
1-1/2 teaspoon finely chopped chipotle chiles in adobo sauce
1-1/2 teaspoon balsamic vinegar
1 teaspoon light molasses
1/2 teaspoon dijon mustard
1/8 teaspoon salt
2 large boneless, skinless chicken breasts

How To Make broiled chicken in spicy orange sauce

Step 1

Preheat broiler. Lightly spray a broiler rack w/ cooking spray, preferably olive oil. In a bowl, whisk together orange juice, chiles, vinegar, molasses and mustard.

Step 2

Sprinkle chicken w/ salt. Place chicken on broiler rack. Broil chicken for 2 mins. Turn chicken over and brush w/ the glaze.
Step 3

Broil for 4 mins, brushing w/ glaze again. Turn chicken over once more, brush w/ glaze and cook about another 5 mins or until chicken is no longer pink inside.
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