BLONDIE'S CHICKEN SALAD

Blondie's Chicken Salad

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Blondie Pussycat

By
@blondie8080

This salad makes a nice appetizer in small portions, or it can be the entree in larger portions. It is one of my favorite chicken salads I make. My daughter and I enjoy it as an easy picnic dish.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4-8
Prep:
15 Min
Method:
Stove Top

Ingredients

  • 4
    cooked boneless, skinless breasts in 1/2" cubes
  • 1/2 c
    celery, sliced thinly
  • 1 c
    pineapple tidbits, drained well. reserve 1 oz juice
  • 8 oz
    can mandarin oranges, drained well. reserve 1 oz juice
  • 1 c
    mayo, hellman's
  • ·
    lettuce leaves of choice, whole (optional)

How to Make BLONDIE'S CHICKEN SALAD

Step-by-Step

  1. In medium bowl place chicken, celery, and drained fruit. Set aside
  2. In another bowl stir mayo and juices with a fork till blended well.
  3. Pour over chicken mixture. Fold gently to coat mixture. Arrange on lettuce leaves, if desired.
  4. Serve with nice grainy crackers or a toasted grainy bread.
  5. ~~~~~~~~~~~~~~~~~~~~~~~~~~~~ENJOY~~~~~~~~~~~~~~~~~~~~~~~~~~

Printable Recipe Card

About BLONDIE'S CHICKEN SALAD

Main Ingredient: Chicken
Regional Style: American
Dietary Needs: Vegetarian
Hashtags: #chicken #salad



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