Real Recipes From Real Home Cooks ®

blondie's chicken salad

(2 ratings)
Recipe by
Blondie Pussycat
The Rockies!, NM

This salad makes a nice appetizer in small portions, or it can be the entree in larger portions. It is one of my favorite chicken salads I make. My daughter and I enjoy it as an easy picnic dish.

(2 ratings)
yield 4 -8
prep time 15 Min
method Stove Top

Ingredients For blondie's chicken salad

  • 4
    cooked boneless, skinless breasts in 1/2" cubes
  • 1/2 c
    celery, sliced thinly
  • 1 c
    pineapple tidbits, drained well. reserve 1 oz juice
  • 8 oz
    can mandarin oranges, drained well. reserve 1 oz juice
  • 1 c
    mayo, hellman's
  • lettuce leaves of choice, whole (optional)

How To Make blondie's chicken salad

  • 1
    In medium bowl place chicken, celery, and drained fruit. Set aside
  • 2
    In another bowl stir mayo and juices with a fork till blended well.
  • 3
    Pour over chicken mixture. Fold gently to coat mixture. Arrange on lettuce leaves, if desired.
  • 4
    Serve with nice grainy crackers or a toasted grainy bread.
  • 5
    ~~~~~~~~~~~~~~~~~~~~~~~~~~~~ENJOY~~~~~~~~~~~~~~~~~~~~~~~~~~
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