betty's quicky egg drop soup
(1 rating)
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Love this esp. when I feel a cold coming on or just want some comfort food that is fast and simple. I have made this since the kids were little and it still seems to be a good stand by when you don't have the time for a meal. Great for cold nights and a comfort food.
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(1 rating)
yield
2
prep time
5 Min
cook time
15 Min
method
Stove Top
Ingredients For betty's quicky egg drop soup
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1 pkglipton chicken noodle soup (dry boxed soup)
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2 cwater
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1 to 2eggs, beat with fork
How To Make betty's quicky egg drop soup
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1boil water, then add dry soup mix and cook till done or noodles are to your liking.
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2While soup mix is simmering whisk in your beaten eggs till eggs are done and well mixed with soup.
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3Garnish with chopped green onion and crunchy Chinese noodles. Season with salt and pepper to taste.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Betty's Quicky Egg Drop Soup:
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