Beths chicken chili

Beths Chicken Chili Recipe

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Beth Szalma


Created this recipe from thigs I had in my pantry ,came out soooo good.My family loved it!!!

★★★★★ 1 vote
1 Hr
1 Hr


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11/2 lb
chicken breasts, boneless and skinless
2 large
bell peppers
1 large
4 Tbsp
5 Tbsp
garlic salt
4 Tbsp
chili powder
2 Tbsp
seaoning salt
6 can(s)
any beans you have
1 can(s)
sloppy joe sauce
3 can(s)
tomato sauce, italian seasoned
cubes of chicken bouilion
2 Tbsp
cayanne pepper
5 0r 6
pub rolls with top cut,and hollowed out

How to Make Beths chicken chili


  • 1dice chicken,peppers,onion.
  • 2Then Saute your diced ingredients and add the bouillon to to add flavor while sauteing
  • 3put beans,spices and sauces in large pot,and add your sauteed ingredients to the pots .Simmer for 1/2 hour ,and put in bread bowls

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About Beths chicken chili

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy

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