You'll feel like you're back on Bourbon Street when you get a taste of this classic New Orleans staple.
prep time25 Min
cook time1 Hr 20 Min
Ingredients For best new orleans gumbo
green onions, diced
green bell pepper, diced
chopped fine parsley
of tomato paste
tomato paste can of water
1 (18) oz
can of stewed tomatoes, chopped
diced cooked ham or sausage
diced, cooked chicken
How To Make best new orleans gumbo
In a 10-inch frying pan, melt the shortening. Add the onions, celery and peppers. Cook for 3 minutes. Add parsley and cook for 2 minutes. Add okra, reduce heat and cook for 15 minutes.
Pour all frying pan ingredients into a Dutch oven and add tomato paste and water, stirring frequently. Add 4 cups water and the tomatoes and cook for 30 minutes.
Add all the meats and cook for 20 to 25 minutes more, stirring frequently. Serve over hot, cooked rice.
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