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baked chicken fingers

★★★★★ 1 Review
shlymu64 avatar
By Sheri Mullins
from Midland, TX

Healthy alternative to fried chicken strips.

►
★★★★★ 1 Review
serves 6
prep time 20 Min
cook time 20 Min
method Bake

Ingredients For baked chicken fingers

  • 2
    eggs
  • 1 tsp
    dijon mustard
  • 1 tsp
    cumin
  • 2 c
    panko bread crumbs
  • 3
    boneless chicken breasts cut into 1 inch strips
  • 1 tsp
    mrs dash (chicken)
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How To Make baked chicken fingers

  • 1
    Preheat oven to 400 degrees. Spray cookie sheet with cooking spray.
  • 2
    Whisk eggs, mustard, cumin, and salt in shallow bowl.
  • 3
    Combine bread crumbs and Mrs Dash in separate bowl
  • 4
    Dip chicken in egg mixture; shake off excess and dip in bread crumbs
  • 5
    Place on cookie sheet and mist with cooking spray. Bake until golden brown about 20 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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