Baked Chicken Fingers

Baked Chicken Fingers Recipe

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Sheri Mullins

By
@shlymu64

Healthy alternative to fried chicken strips.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
20 Min
Cook:
20 Min
Method:
Bake

Ingredients

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  • 2
    eggs
  • 1 tsp
    dijon mustard
  • 1 tsp
    cumin
  • 2 c
    panko bread crumbs
  • 3
    boneless chicken breasts cut into 1 inch strips
  • 1 tsp
    mrs dash (chicken)

How to Make Baked Chicken Fingers

Step-by-Step

  1. Preheat oven to 400 degrees. Spray cookie sheet with cooking spray.
  2. Whisk eggs, mustard, cumin, and salt in shallow bowl.
  3. Combine bread crumbs and Mrs Dash in separate bowl
  4. Dip chicken in egg mixture; shake off excess and dip in bread crumbs
  5. Place on cookie sheet and mist with cooking spray. Bake until golden brown about 20 minutes.

Printable Recipe Card

About Baked Chicken Fingers

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Other Tags: For Kids, Healthy




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