asian bbq chicken
I don't remember where I found this recipe, but it's a summertime favorite. We like to serve jasmine rice along the side.
prep time
5 Min
cook time
20 Min
method
---
yield
Ingredients
- - boneless, skinless chicken breasts (2-4)
- FOR BBQ SAUCE
- 1/3 cup sweet and sour sauce
- 1/4 cup water
- 1 teaspoon freshly grated ginger
- 1 clove garlic
- 1/4 teaspoon hot sauce
- 3 tablespoons hoisin sauce
- - sesame seeds
How To Make asian bbq chicken
-
Step 1Mix all the ingredients for the sauce and bring to a boil In a small sauce pan. Reduce to a simmer.
-
Step 2Lightly salt and pepper the chicken breasts. Grill the chicken breasts. Baste with the sauce the last 5 minutes on the grill. Serve chicken with extra sauce.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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