apricot sauced chicken

Name: Apricot sauced chicken
Prep time: 15 min
Cook time: 45 min
Yield: 4
Ingredients: 2/3 cup(s) low-sugar or sugar-free apricot preserves; 3 tablespoon(s) cider vinegar; 3 tablespoon(s) dijon mustard; 1/4 teaspoon(s) each, salt and pepper; 2 pound(s) chicken drumsticks

(1 RATING)

32 Pinches

sherry monfils

worcester, MA

Updated on Oct 31, 2011

I made this one night when I was bored by plain old chicken, so I looked in the fridge and saw the apricot preserves and figured, why not make a sauce out of it. And it came out great.

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prep time 15 Min

cook time 45 Min

method ---

yield 4 serving(s)

Ingredients

2/3 cup low-sugar or sugar-free apricot preserves
3 tablespoons cider vinegar
3 tablespoons dijon mustard
1/4 teaspoon each, salt and pepper
2 pounds chicken drumsticks

How To Make apricot sauced chicken

Step 1

Heat oven on 400. Spray a lg baking dish w/ cooking spray. Place chicken in baking dish. In bowl, stir together preserves, vinegar, mustard, salt and pepper. Place chicken in oven, cook about 45 min, brushing w/ sauce occasionally, or until chicken is no longer pink inside.
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