apricot chicken w/ orzo

Name: Apricot chicken w/ orzo
Prep time: 15 min
Cook time: 15 min
Ingredients: 8 ounce(s) dried orzo; 1 - 15 oz can or jar apricot halves in light syrup; 4 - boneless, skinless chicken breasts; 1-1/2 teaspoon(s) cury powder; 2 tablespoon(s) olive oil; 6 - green onions

(1 RATING)

38 Pinches

sherry monfils

worcester, MA

Updated on Sep 22, 2011

I love the taste that the apricots give the chicken and orzo.

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prep time 15 Min

cook time 15 Min

method ---

yield

Ingredients

8 ounces dried orzo
1 - 15 oz can or jar apricot halves in light syrup
4 - boneless, skinless chicken breasts
1-1/2 teaspoon cury powder
2 tablespoons olive oil
6 - green onions

How To Make apricot chicken w/ orzo

Step 1

Cook orzo as direcetd, drain. Drain apricots, reserving 1/2 cup syrup. Sprinkle chicken w/ a little salt and pepper and 1/2 tsp curry powder. Heat oil in lg skillet over medium heat. Cook about 8 min, or until no longer pink inside, turning once. Add apricots the last 2 min of cook time. Transfer to platter, cover and keep warm. Cut the green tops of 2 onions diagonally. Set aside. Chop remaining onion, add to skillet along w/ remaining curry powder. Cook, stirring 1 min. Stir in reserved syrup and orzo. Add to chicken and sprinkle w/ reserved green onion.
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