Apple Stuffed Chicken Breast
By
Hope Adcox
@lovestodance18
1
Ingredients
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2chicken breasts, boneless and skinless
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1/2 capple, chopped
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1/4 cwater
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1/4 cwhite wine, dry
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2 Tbspcheddar cheese, shredded
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1 Tbspbutter
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1 Tbspitalian bread crumbs
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1 Tbspparsley, chopped
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1 Tbspcornstarch
How to Make Apple Stuffed Chicken Breast
- Combine apple, cheese, and bread crumbs. Set aside
- Flatten chicken breasts between sheets of waxed paper to 1/4 inch thickness. Divide apple mixture between chicken breasts and roll up each breast, secure with toothpicks.
- Melt butter in 7 inch skillet over medium heat. Brown stuffed chicken breasts.
- Add wine and a 1/4 cup of water. Cover, simmer for 15-20 minutes or until chicken is no longer pink.
- Transfer chicken to serving platter. Combine 1 tbsp water and cornstarch, stir into juices in pan. Cook and stir till thickened. Pour gravy over chicken, garnish with parsley.