Apple Stuffed Chicken Breast

Name: Apple Stuffed Chicken Breast
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 chicken breasts, boneless and skinless; 1/2 c apple, chopped; 1/4 c water; 1/4 c white wine, dry; 2 Tbsp cheddar cheese, shredded; 1 Tbsp butter; 1 Tbsp italian bread crumbs; 1 Tbsp parsley, chopped; 1 Tbsp cornstarch

By Hope Adcox
@lovestodance18

This is, I think, the best meal I have ever made. If I could eat this every day of my life, I so would. But I can't live without my other foods.

Rating:

★★★★★ 1 vote5

Comments:

2 Comments

Prep:

15 Min

Cook:

40 Min

Ingredients

2

chicken breasts, boneless and skinless
1/2 c

apple, chopped
1/4 c

water
1/4 c

white wine, dry
2 Tbsp

cheddar cheese, shredded
1 Tbsp

butter
1 Tbsp

italian bread crumbs
1 Tbsp

parsley, chopped
1 Tbsp

cornstarch
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How to Make Apple Stuffed Chicken Breast

Step-by-Step

Combine apple, cheese, and bread crumbs. Set aside
Flatten chicken breasts between sheets of waxed paper to 1/4 inch thickness. Divide apple mixture between chicken breasts and roll up each breast, secure with toothpicks.
Melt butter in 7 inch skillet over medium heat. Brown stuffed chicken breasts.
Add wine and a 1/4 cup of water. Cover, simmer for 15-20 minutes or until chicken is no longer pink.
Transfer chicken to serving platter. Combine 1 tbsp water and cornstarch, stir into juices in pan. Cook and stir till thickened. Pour gravy over chicken, garnish with parsley.