apple sausage macaroni w/ cheddar

Ingredients For apple sausage macaroni w/ cheddar

• 1 lb

  rigatoni pasta, uncooked
• 1

  12 oz pkg al fresco apple-chicken sauages, sliced
• 3 Tbsp

  unsalted butter
• 2

  granny smith apples, peeled, cored, sliced
• 1/2 sm

  onion, sliced
• 1/8 tsp

  each salt & pepper
• 2 Tbsp

  all purpose flour
• 1-1/2 c

  1% milk
• 1 Tbsp

  dijon mustard
• 3 c

  reduced-fat, shredded extra sharp cheddar cheese
• 1/2 c

  panko breadcrumbs