MeatBall Casserole

Meatball Casserole Recipe

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Cora's Kitchen


Comfort food everyone likes


☆☆☆☆☆ 0 votes

45 Min
2 Hr


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2 lb
ground beef
eggs lightly beaten
1 c
onion finely diced
2 c
bread crumbs plain, dry
1 c
hash brown potatoes, raw
1/4 tsp
black pepper
26 oz
cream of mushroom soup condenced
10 1/2 oz

How to Make MeatBall Casserole


  • 1Combine beef, eggs, onion, bread crumbs, potatoes, and pepper. Form into meatballs. Brown and place in a casserole dish.

    Blend together mushroom soup with milk, then pour over meatballs.

    Bake covered for 2 hours at 350 degrees.

Printable Recipe Card

About MeatBall Casserole

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom

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