MeatBall Casserole

Meatball Casserole

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Cora's Kitchen

By
@Biteitnow

Comfort food everyone likes

Rating:

☆☆☆☆☆ 0 votes

Serves:
6
Prep:
45 Min
Cook:
2 Hr
Method:
Bake

Ingredients

  • 2 lb
    ground beef
  • 2
    eggs lightly beaten
  • 1 c
    onion finely diced
  • 2 c
    bread crumbs plain, dry
  • 1 c
    hash brown potatoes, raw
  • 1/4 tsp
    black pepper
  • 26 oz
    cream of mushroom soup condenced
  • 10 1/2 oz
    milk

How to Make MeatBall Casserole

Step-by-Step

  1. Combine beef, eggs, onion, bread crumbs, potatoes, and pepper. Form into meatballs. Brown and place in a casserole dish.

    Blend together mushroom soup with milk, then pour over meatballs.

    Bake covered for 2 hours at 350 degrees.

Printable Recipe Card

About MeatBall Casserole

Course/Dish: Casseroles
Main Ingredient: Beef
Regional Style: American
Other Tag: Heirloom



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