martha’s scalloped potatoes

Ingredients For martha’s scalloped potatoes

• 1 can

  spam, cubed (cannot substitute)
• 1

  green bell pepper diced
• 1 can

  family size cream of mushroom soup
• 1 can

  evaporated milk
• 5 md

  potatos peeled and sliced 1/4 inch thick
• 1 stick

  butter ( best) or margarine cut up into cubes or “ dots”
• pam butter flavor spray
• foil to cover pan unless you have oven safe lid