Real Recipes From Real Home Cooks ®

lisa's wisconsin casserole

Recipe by
Lisa Walker
Temagami, ON

I whipped this up one night and my family loved it, its quick and easy, found this in my Mom's hand written cook book :D Perfect for a large family

method Bake

Ingredients For lisa's wisconsin casserole

  • 2 lbs cooked hamburger
  • 5 raw potatoes, shredded
  • 2 cups uncooked macaroni
  • 2 cups, fresh, frozen or canned peas or corn (i use a frozen mixed veggie)
  • 1 onion, shredded
  • 2 cups shredded cheese
  • 8 1/2 cups milk

How To Make lisa's wisconsin casserole

  • 1
    Preheat oven to 350. Combine all ingredients in a roasting pan. Bake at 350 for 2 hrs or at 300 for 3 hours or till done. ~ Enjoy~