Hamburger Cobbler
By
Linda Smith
@Cookenwithlov
6
☆☆☆☆☆ 0 votes0
Ingredients
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1 lbgroundbeef
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1 smallonion (diced)
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1 clovegarlic (my addition diced)
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·salt and pepper to taste
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1 ccaned tomatoes (drained)
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2 Tbspworcestershire sauce
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3 Tbspketchup
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1 tspcumin (my add)
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1 Tbspchili powder (my add)
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1 cshedded cheddar cheese
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1 cfrozen corn ( my add)
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·homemade biscuits (i used cheddar)
How to Make Hamburger Cobbler
- In heavy skillet brown ground beef, onion, garlic, and salt and pepper. Drain pour into a 9" square casserole dish.
- Top with tomatoes and corn.
Mix Worcestershire sauce, ketchup, chili powder, and cumin pour over tomatoes and corn. - Put cheese on top,
Mix up biscuits an place by spoonful's on top of cheese. - Bake at 400 degrees for 25 minutes.