hamburger casserole...
I started making this when I was in the eight grade...been making ever since...
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prep time
30 Min
cook time
55 Min
method
Bake
yield
6 serving(s)
Ingredients
- 2 pounds hamburger
- Sm bag egg noodles
- 1 can tomatoes, canned Italian-style and diced
- 2 pounds velveeta
- Med onion
- 2 cans mushroom soup
How To Make hamburger casserole...
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Step 1Cook hamburger meat until done, drain...dice onions cook in a little bit of butter...drain corn, tomatoes set aside...pre heat oven 350...in a LG bowl mix ingredients together...spray baking dish...put ingredients from bowl in baking dish...top with cheese...
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Step 2When cheese is melted it's done...emjoy...
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Step 3I love a lot of cheese in mine...
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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