Dolly's Zucchini Casserole
Rating:
☆☆☆☆☆ 0 votes
Method:
Bake
Ingredients
- 1 c
- sour cream
- 6 c
- sliced zucchini
- 1/2 c
- water
- 1/2 tsp
- salt
- 1/4 c
- chopped onions
- 1 can(s)
- cream of chicken or mushroom soup
- 1 c
- shredded carrots
- 8 oz
- pkg. stove top stuffing
- 1/2 c
- melted butter
How to Make Dolly's Zucchini Casserole
- 1Bring water and salt to a boil. Add zucchini and onions. Cook until tender on medium heat; drain.
- 2Combine soup, sour cream and carrots. Fold in drained zucchini and onions.
- 3In separate bowl, combine stuffing and butter. Spread half in bottom of baking dish. Spoon vegetable mixture on top of stuffing. Sprinkle remainder of stuffing on top. Bake at 350 degrees for 20 minutes.
About Dolly's Zucchini Casserole
Course/Dish: Casseroles
Main Ingredient: Vegetable
Regional Style: American
Other Tags: Quick & Easy, Healthy
