chicken stuffing dish

Name: Chicken Stuffing Dish
Prep time: 1 h
Cook time: 35 min
Yield: 8
Cuisine: American
Ingredients: 3-4 pound(s) chicken (pressure or slow cooked); 2 can(s) cream of chicken soup; 1 can(s) cream of mushroom soup; 2 box(es) cream cheese (softened); 2 box(es) stove top stuffing for chicken; ## OPTIONAL: FROZEN PEAS, OR SLICED WATER CHESTNUTS

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Sherry Blizzard

Piney Flats, TN

Updated on Nov 13, 2023

Quick, Easy, Delicious! This is real comfort food and a tried-and-tested crowd-pleaser that screams to be made again and again. Everyone at the table wanted the recipe, so I tracked down the lady that made it and she graciously gave us her recipe. ENJOY!

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prep time 1 Hr

cook time 35 Min

method Bake

yield 8-10 serving(s)

Ingredients

3-4 pounds chicken (pressure or slow cooked)
2 cans cream of chicken soup
1 can cream of mushroom soup
2 boxes cream cheese (softened)
2 boxes stove top stuffing for chicken
OPTIONAL: FROZEN PEAS, OR SLICED WATER CHESTNUTS

How To Make chicken stuffing dish

Step 1

Warm the soups and the cooked chicken. Mix soups and cream cheese and mix into the chicken. Salt and pepper to taste. Pour in a baking dish.

Step 2

Mix the stuffing mix with a little broth (NOT what is called for in the recipe). Just enough to moisten a little.
Step 3

Bake 30 minutes or more until hot and bubbly and the stuffing is browned slightly.
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