baked macaroni and cheese

Name: Baked macaroni and Cheese
Prep time: 25 min
Cook time: 40 min
Yield: 5
Cuisine: American
Ingredients: 1 box(es) plain macaroni noodles; 1 1/2 cup(s) shredded mozzarella cheese; 2 tablespoon(s) all purpose flour; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 2 tablespoon(s) melted butter; 1 3/4 cup(s) milk; 2/3 clove(s) bread crumbs

114 Pinches 2 Photos

Ericka Willard

Updated on Nov 7, 2013

I cook this at least twice a month and its one of the kids favorite meals. Without added chemicals or preservatives.

Rate

prep time 25 Min

cook time 40 Min

method Bake

yield 5 serving(s)

Ingredients

1 box plain macaroni noodles
1 1/2 cups shredded mozzarella cheese
2 tablespoons all purpose flour
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons melted butter
1 3/4 cups milk
2/3 clove bread crumbs

How To Make baked macaroni and cheese

Step 1

*Preheat oven to 350 degrees *Boil macaroni in salted water until almost soft, drain well * Grease large shallow casserole dish *In a bowl mix together mozzarella cheese, flour, pepper, melted butter *Place a layer of macaroni on the bottom, sprinkle with cheese, butter and flour seasonings *Continue to layer until all ingredients are used evently in layers *Pour milk evenly over top *Top with buttered bread crumbs **Bake for 40 mins
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