pesto burgers

Name: Pesto Burgers
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound(s) ground turkey; 1/2 cup(s) breadcrumbs; 1/2 cup(s) pesto (homemade or commercial); 1/4 cup(s) milk; 1/4 cup(s) grated parmesan

(2 RATINGS)

6 Pinches 2 Photos

Mikekey *

Seattle, WA

Updated on Jan 8, 2016

Spice up your turkey burgers. Serve with your favorite buns and condiments.

Rate

prep time 10 Min

cook time 10 Min

method Grill

yield 4 serving(s)

Ingredients

1 pound ground turkey
1/2 cup breadcrumbs
1/2 cup pesto (homemade or commercial)
1/4 cup milk
1/4 cup grated parmesan

How To Make pesto burgers

Step 1

Mix all ingredients together in a mixing bowl and form into 4 patties.

Step 2

Grill, fry or broil until cooked through, about 5 minutes per side.
Step 3

Serve on ciabatta rolls, or hamburger buns with pesto, mazzarella slices lettuce and tomato slices, if desired.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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