Greek Turkey Burgers

1
Eileen Hineline

By
@HappyCooking58

My son Joshua and I were looking for burger recipes and he chose this one for me to share.
I think this burger has alot of flavor just by the ingredients and I will enjoy making them for my family.
Credit-McCormick Site.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min
Method:
Grill

Ingredients

  • ·
    1 1/2 pound ground turkey
  • ·
    3 tablespoons crumbled feta cheese
  • ·
    3 tablespoons finely chopped red onion
  • ·
    2 1/4 teaspoons lawry's® mediterranean herb seasoned salt , divided
  • ·
    1 1/2 container (6 ounces) plain greek-style yogurt
  • ·
    6 whole wheat hamburger rolls
  • ·
    1 1/2 small red onion, thinly sliced
  • ·
    1 1/2 small cucumber, thinly sliced

How to Make Greek Turkey Burgers

Step-by-Step

  1. Mix ground turkey, feta cheese, chopped red onion and 1 teaspoon of the seasoned salt in medium bowl until well blended. Shape into 4 patties. Mix yogurt, remaining 1/2 teaspoon seasoned salt and mint in small bowl. Cover. Refrigerate until ready to serve.
  2. Grill or broil burgers over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).
  3. Serve burgers on toasted rolls topped with yogurt mixture, red onion and cucumber slices.
  4. Nutrition information
    (Amount per serving)
    Calories: 322Cholesterol: 96mg
    Sodium: 697mgProtein: 35g
    Total Fat: 10gFiber: 3g
    Carbohydrate: 23g

Printable Recipe Card

About Greek Turkey Burgers

Course/Dish: Burgers
Main Ingredient: Turkey
Regional Style: American



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