Caraway Burgers

Caraway Burgers Recipe

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Mikekey *

By
@Mikekey

A little something different for your burgers.

Rating:
☆☆☆☆☆ 0 votes
Serves:
6
Prep:
3 Hr 10 Min
Cook:
20 Min
Method:
Grill

Ingredients

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1 1/2 lb
ground beef
1/2 c
yellow onion, minced
1 tsp
salt
1 tsp
caraway seeds
2 tsp
worcestershire sauce
1/4 tsp
ground black pepper
1 c
beer, your favorite kind

How to Make Caraway Burgers

Step-by-Step

  • 1Mix all the ingredients together except the beer.
  • 2Shape mixture into 6 patties, each about 1-inch thick. Place the patties in an ungreased baking dish, 10 X 6 X 1 3/4-inches. Pour the beer over the patties, then cover and refrigerate at least 3 hours. (Meat may turn gray, but it is ok).
  • 3Remove patties from the marinade. Broil or grill the patties 4 inches from the heat, turning once, to the desired doneness, about 15 to 20 minutes.
  • 4Serve on buns or rolls with your favorite toppings. (Good on rye bread)

Printable Recipe Card

About Caraway Burgers

Course/Dish: Burgers
Main Ingredient: Beef
Regional Style: American




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