Zelda's Cheesey Meatloaf

1
Zelda Hopkins

By
@Zelda51

I hope you like this recipe, there are so many meatloaf recipes on here but mine might be a little different. This is my family's favorite way of having it.

Rating:

★★★★★ 1 vote

Comments:
Serves:
serves 8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake

Ingredients

  • 3 lb
    ground chuck [80-20]
  • 1 large
    onion, chopped
  • 1/2 large
    bell pepper, chopped
  • 3 large
    eggs
  • 1/3 c
    ketchup
  • 1/3 c
    fresh garlic or granulated garlic
  • 1 tsp
    salt and pepper
  • 1/4 c
    cumin, ground
  • 1 Tbsp
    adobo
  • 1 c
    bread crumbs, italian
  • 1-1 1/2 c
    grated chesse [cheddar,jack, mozzerella]
  • TOPPING FOR MEATLOAF

  • 1/3 c
    regular mustard
  • 1/2 c
    ketchup
  • 1 c
    brown sugar

How to Make Zelda's Cheesey Meatloaf

Step-by-Step

  1. Combine the first 10 ingredients and mix them very well. Form into a loaf then make a well the whole length of the meatloaf. Put Chesse in the well and then close the well. Bake at 350 degrees for 45 minutes. Then mix the three ingredients and pour all over the meatloaf and bake another 15 minute. Sometimes I add 1 pound of pork to it and I wrap it in bacon sometimes. Still pour the sauce over the last 15 minutes of cooking. It is really good.

Printable Recipe Card

About Zelda's Cheesey Meatloaf

Course/Dish: Beef, Meatloafs
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #cheese, #pepper, #bell, #grated




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