z-1 steak sauce (tastes like a-1)
(1 RATING)
Found this recipe on SBCanning.com... the doubled recipe makes 5 jars, 1/2 pint size...I used the immersion blender instead of straining...I gave it a name...now just say Z-1 with a male French accent...this is a canning recipe, or not
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prep time
15 Min
cook time
30 Min
method
Canning/Preserving
yield
people who like it
Ingredients
- 1 cup catsup
- 1/2 cup onion, coarsly chopped
- 1 clove (large) garlic
- 1/4 cup water
- 1/4 cup worcestershire sauce
- 1/4 cup bottled lemon juice
- 1/4 cup white vinegar
- 2 tablespoons soy sauce
- 2 tablespoons brown sugar
- 1 tablespoon prepared mustard (yellow)
How To Make z-1 steak sauce (tastes like a-1)
-
Step 1Combine all ingredients in a saucepan and simmer uncovered for ~ 30 min or until it reaches a good consistency, stirring occasionally
-
Step 2Strain to remove onion and garlic...I did not do this.....I used the immersion blender here and buzzed it up
-
Step 3ladle into hot jars...1/2" headspace...15 min in BWB canner
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Step 4Or store it in the fridge?...enjoy
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Beef
Category:
Other Main Dishes
Category:
Marinades
Category:
Gravies
Category:
Other Sauces
Category:
Steaks and Chops
Tag:
#Quick & Easy
Keyword:
#sauce
Keyword:
#steak
Keyword:
#canning
Keyword:
#homemade
Keyword:
#a1
Diet:
Low Fat
Diet:
Dairy Free
Diet:
Wheat Free
Culture:
American
Method:
Canning/Preserving
Ingredient:
Spice/Herb/Seasoning
Comment & Reviews
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