Z-1 steak sauce (tastes like A-1)

Z-1 Steak Sauce (tastes Like A-1)

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Toni D

By
@Cook4Family

Found this recipe on SBCanning.com... the doubled recipe makes 5 jars, 1/2 pint size...I used the immersion blender instead of straining...I gave it a name...now just say Z-1 with a male French accent...this is a canning recipe, or not

Rating:

★★★★★ 1 vote

Comments:
Serves:
people who like it
Prep:
15 Min
Cook:
30 Min
Method:
Canning/Preserving

Ingredients

  • 1 c
    catsup
  • 1/2 c
    onion, coarsly chopped
  • 1 clove
    (large) garlic
  • 1/4 c
    water
  • 1/4 c
    worcestershire sauce
  • 1/4 c
    bottled lemon juice
  • 1/4 c
    white vinegar
  • 2 Tbsp
    soy sauce
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    prepared mustard (yellow)

How to Make Z-1 steak sauce (tastes like A-1)

Step-by-Step

  1. Combine all ingredients in a saucepan and simmer uncovered for ~ 30 min or until it reaches a good consistency, stirring occasionally
  2. Strain to remove onion and garlic...I did not do this.....I used the immersion blender here and buzzed it up
  3. ladle into hot jars...1/2" headspace...15 min in BWB canner
  4. Or store it in the fridge?...enjoy

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