Ultimate Juicy Lucy

Christine Schnepp


My families favorite burgers with a kick!! Who doesn't love anything with gooey cheese inside??


★★★★★ 4 votes

5 Min
15 Min


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  • ·
    3 lbs lean ground beef
  • ·
    3 1/2 tbsp heavy cream
  • ·
    5 tbsp salsa
  • ·
    1/2 cup onion; diced
  • ·
    3 garlic cloves; minced
  • ·
    monterey jack cheese; shredded
  • ·
    jalapenos; jar
  • ·
    salt and pepper

How to Make Ultimate Juicy Lucy


  1. Mix together ground beef, onions, cream, garlic, salt and pepper. Form into patties and divide patties into equal amounts. With first set of patties, top with salsa, jalapenos and cheese. Then top with remaining patties and press edges together to seal the patties. Grill over medium heat for 12 minutes, turning once after 7 minutes. Then serve on a bun, topping with more salsa, jalapenos and cheese (lettuce & tomato). ***This recipe follows the same as the original "juicy lucy" method.

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About Ultimate Juicy Lucy

Course/Dish: Beef
Other Tag: Quick & Easy
Hashtags: #cheese, #JALAPENO

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