texas hash

Name: TEXAS HASH
Prep time: 20 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 cup(s) celery, chopped; 2/3 cup(s) uncooked rice; 2 1/2 cup(s) tomato sauce; 1/2 cup(s) onion, chopped; 3/4 cup(s) green pepper, chopped; 4 ounce(s) can mushrooms, sliced; 1 tablespoon(s) chili powder; - salt and pepper to taste

(1 RATING)

37 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 16, 2013

Really good

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prep time 20 Min

cook time 1 Hr

method Bake

yield Makes 4-6 servings

Ingredients

1 pound ground beef
1 cup celery, chopped
2/3 cup uncooked rice
2 1/2 cups tomato sauce
1/2 cup onion, chopped
3/4 cup green pepper, chopped
4 ounces can mushrooms, sliced
1 tablespoon chili powder
- salt and pepper to taste

How To Make texas hash

Step 1

Brown ground beef; drain well. Add other ingredients; mix well. Pour into 9x13-inch baking dish. Bake 1 hour at 350 degrees; cover first 45 minutes. Makes 4 servings.
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