Teriyaki Glazed Hawaiian Burger

Melissa Turner


Asian Hawaiian American fusion burger. YUM!!!


★★★★★ 1 vote

10 Min
15 Min


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  • 3 lb
    ground beef
  • 2 tsp
    ground ginger
  • 2 tsp
    garlic salt
  • 1 Tbsp
    soy sauce
  • 6 slice
    honey ham
  • 6 slice
  • 6 slice
    swiss cheese
  • 6 slice
    red onion
  • 6
    hamburger buns

  • 1/2 c
    teriyaki sauce
  • 1/2 c
    pineapple juice

How to Make Teriyaki Glazed Hawaiian Burger


  1. Mix first four ingredients in a bowl and press out 6 1/2 lb patties. Cook on grill until done basting with the teriyaki glaze as you cook them. Reserve unused sauce. Grill pineapple both sides to get nice grill marks same with buns.
  2. Serve on buns with Swiss cheese, red onion, honey ham, lettuce and drizzle with remaining sauce.

Printable Recipe Card

About Teriyaki Glazed Hawaiian Burger

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: Asian
Other Tag: Quick & Easy

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