tator tot casserole

Name: Tator tot casserole
Prep time: 10 min
Cook time: 20 min
Yield: 5
Ingredients: 1 pound(s) ground beef; 2 can(s) cream of mushroom soup; 1 1/2 can(s) fancy cut green beans; 1 package(s) tator tots; 1 1/3 can(s) milk or water

(1 RATING)

42 Pinches

Rebecca Hunter

salt lake, UT

Updated on Jun 3, 2011

My mom make's this and now I do.I had a friend try it and he ate almost the whole pan to himself,and my neighbors liked it too..I haven't met anyone who doesn't like it so far so give it a try nice and easy..I love how the kids do not notice the greens in it!

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prep time 10 Min

cook time 20 Min

method ---

yield 5 or 6

Ingredients

1 pound ground beef
2 cans cream of mushroom soup
1 1/2 cans fancy cut green beans
1 package tator tots
1 1/3 cans milk or water

How To Make tator tot casserole

Step 1

Brown meat in skillet,(drain green bean juices from can's) add green beans,cream of mushroom,and milk..Bring to boil.Pour into a square 9x13 baking pan pour frozen tator's on top.. bake at bag temp usually 450 for 20 min. Optional is some slice cheese on top 2 min before baking time is done.

Step 2

Salt and pepper for taste
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