Tator tot casserole

Tator Tot Casserole

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Rebecca Hunter

By
@waterlily2011

My mom make's this and now I do.I had a friend try it and he ate almost the whole pan to himself,and my neighbors liked it too..I haven't met anyone who doesn't like it so far so give it a try nice and easy..I love how the kids do not notice the greens in it!

Rating:

★★★★★ 1 vote

Serves:
5 or 6
Prep:
10 Min
Cook:
20 Min

Ingredients

  • 1 lb
    ground beef
  • 2 can(s)
    cream of mushroom soup
  • 1 1/2 can(s)
    fancy cut green beans
  • 1 pkg
    tator tots
  • 1 1/3 can(s)
    milk or water

How to Make Tator tot casserole

Step-by-Step

  1. Brown meat in skillet,(drain green bean juices from can's) add green beans,cream of mushroom,and milk..Bring to boil.Pour into a square 9x13 baking pan pour frozen tator's on top.. bake at bag temp usually 450 for 20 min. Optional is some slice cheese on top 2 min before baking time is done.
  2. Salt and pepper for taste

Printable Recipe Card

About Tator tot casserole

Course/Dish: Beef



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