supreme roast beef

(1 RATING)
48 Pinches
Nekoosa, WI
Updated on Aug 7, 2013

Really good

prep time 15 Min
cook time 3 Hr
method Bake
yield Makes 8 servings

Ingredients

  • 1 large onion, sliced into rings
  • 2 tablespoons worcestershire sauce
  • 4-5 teaspoons coarsely ground black pepper
  • 4-5 pounds rump roast
  • 6 - bay leaves

How To Make supreme roast beef

  • Step 1
    Place in a greased roasting pan. Rub worcesterdhire sauce and pepper over the roast. Place over the onion; top with bay leaves. Cover and bake at 325 degrees2 1/4 hours or until meat reaches desired doneness. Discard bay leaves. Let stand for 10-15 minutes before carving. Thicken pan juices if desired. Makes 8 servings.

Discover More

Category: Beef
Category: Roasts
Ingredient: Beef
Method: Bake
Culture: American

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