stuffed bread
(1 RATING)
Never heard of this...but made it and been making it ever since. Just got married in April and my husband loves it!!
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prep time
30 Min
cook time
25 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 pound ground beef
- 1 - egg
- 2 teaspoons mustard
- - seasoning pepper
- - garlic powder
- - salt
- - uncooked french bread, pepperidge farm
- - garlic pepper
How To Make stuffed bread
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Step 1Hollow out bread, then cook meat. Spread out till cools.
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Step 2Put in egg, mustard, garlic powder, garlic pepper(sprinkle some in bowl of meat) to taste, and 1/2 of bread crumbs.
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Step 3Stuff into bread, then melt 1 stick of butter in pan. Spread over bread, then sprinkle seasoning pepper on top.
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Step 4Bake @ 300* till brown.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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