sloppy joe turnovers

Name: Sloppy Joe Turnovers
Prep time: 15 min
Cook time: 25 min
Yield: 10
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1/2 teaspoon(s) salt; 1/2 cup(s) catsup; 1/4 cup(s) chopped onion; 1/4 teaspoon(s) garlic powder; 1/4 cup(s) sour cream; 1 can(s) 10 oz size hungry jack flaky biscuits

(1 RATING)

78 Pinches

donna clark

salt lake city, UT

Updated on Nov 8, 2011

I found this recipe about 15 years ago, my family really like them, it's a fast snack for kids.

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prep time 15 Min

cook time 25 Min

method Bake

yield 10 serving(s)

Ingredients

1 pound ground beef
1/2 teaspoon salt
1/2 cup catsup
1/4 cup chopped onion
1/4 teaspoon garlic powder
1/4 cup sour cream
1 can 10 oz size hungry jack flaky biscuits

How To Make sloppy joe turnovers

Step 1

heat oven to 375 degrees.

Step 2

in a large skillet brown ground beef and onion, and drain.
Step 3

add salt , garlic, catsup, and sour cream.simmer for 3-4 minutes.
Step 4

separate the dough into 10 biscuits . press or roll each biscuit to a 4x4" square.
Step 5

place about 1/4 cup meat mixture into center of each square, fold over corners of dough to form a triangle, seal edges firmly with a fork.
Step 6

place on ungreased cookie sheet cut two 1/2" slits on top bake at 375 for 15 minutes or until golden brown.
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