Real Recipes From Real Home Cooks ®

skillet fried steaks

(1 rating)
Recipe by
nellie rickey
vancouver, WA

I dreamed a way to give hubby the ultimate chicken fry

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For skillet fried steaks

  • 2
    boneless ribeye steaks (any typical barbecue steak)
  • 1 c
  • 1 c
    all purpose flour
  • 1 pkg
    peppercorn ranch gravy mix
  • cooking oil

How To Make skillet fried steaks

  • 1
    Marinate the steaks in the buttermilk for one hour
  • 2
    Mix the flour and peppercorn gravy mix..Dredge the steaks until completely covered..set aside to rest
  • 3
    Heat oil medium high in a cast iron skillet. You want enough oil to cover half way up the sides of the steak
  • 4
    Drop steaks into oil..Leave not turn..for a medium rare steak mine took 5 minutes per side
  • 5
    Test for doneness..
  • 6
    take out and let stand on a wire rack while making gravy using the flour from the breading of the steak.

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