Real Recipes From Real Home Cooks ®

sauerkraut beef bake

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 1 Hr
method Bake

Ingredients For sauerkraut beef bake

  • 1 lb
    ground beef
  • 27 oz
    can sauerkraut, undrained
  • 1/2 c
    uncooked instant rice
  • 10 3/4 can
    condensed cream of mushroom soup, undiluted
  • 1
    soup can of water
  • 1/2 pkg
    dry onion soup mix
  • 4 oz
    can mushroom stems and pieces, drained

How To Make sauerkraut beef bake

  • 1
    In a skillet brown beef; drain. In a greased 2-quart casserole, combine beef with sauerkraut, rice, soup, water and soup mix. Add mushrooms. Cover and bake at 350 degrees for 1 hour. Makes 6 servings.

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