salsa lasagna

Name: Salsa lasagna
Prep time: 25 min
Cook time: 40 min
Yield: 4
Ingredients: 8 pcs - lasagna noodles (cooked); 1 pound(s) hamburger (browned); 6-7 ounce(s) mild salsa; 1 can(s) black beans (crushed in food processor); 1 small can(s) diced tomatoes; 16 ounce(s) sour cream; 1 package(s) cream cheese

(1 RATING)

20 Pinches

Pam Bartels

South Wayne, WI

Updated on May 25, 2013

This is a recipe that I created, only because when I went to my cupboard to get the ingredients for the standard lasagna recipe, I didn't have everything I needed. I hope you like it. P.s. it tastes even better reheated the next day.

Rate

No Image

prep time 25 Min

cook time 40 Min

method ---

yield 4-5 serving(s)

Ingredients

8 pcs - lasagna noodles (cooked)
1 pound hamburger (browned)
6-7 ounces mild salsa
1 can black beans (crushed in food processor)
1 small can diced tomatoes
16 ounces sour cream
1 package cream cheese

How To Make salsa lasagna

Step 1

Cook noodles. Brown hamburger. Mix hamburger, salsa,beans and tomatoes together. Simmer for about 15 min.

Step 2

Assemble: using 9x13 pan ( greased) layer noodles, meat sauce, sour cream, cream cheese.... Repeat.
Step 3

Cover with aluminum foil. Bake 350 degrees for 40 -45 minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes