"rabbit food" or ground beef and cabbage
My mom, who is 89, says this recipe is from the last depression. It is really good and can stretch a pound of ground beef. It is also very low in carbs!
prep time
15 Min
cook time
20 Min
method
---
yield
4-6 serving(s)
Ingredients
- 1 medium white onions
- 2 tablespoons olive oil
- 1-4 clove garlic, minced
- 1 pound ground beef (or pork)
- 1 - cabbage head, shredded
- - sour cream or greek yogurt, optional as topping
- - salt and fresh ground pepper
How To Make "rabbit food" or ground beef and cabbage
-
Step 1Saute onions in oil until translucent. Add garlic and cook until you smell the garlic, Add meat and brown. Season with salt and pepper, Add cabbage on top of beef, season again and cover. Cook until cabbage is wilted. Serve with dollop of sour cream or Greek yogurt if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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