quick chili mac

Name: Quick Chili Mac
Prep time: 10 min
Cook time: 20 min
Ingredients: 1 cup(s) macaroni; 1 - green pepper, chopped; 1 large onion, chopped; 2 tablespoon(s) margarine; 1 pound(s) ground beef; 10=3/4 ounce(s) can tomato soup; 16 ounce(s) can kidney beans; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) chili powder

(1 RATING)

34 Pinches

Tara Caputo

Romeoville, IL

Updated on Sep 6, 2011

This is a quick, nutritious meal for the family on the go!

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prep time 10 Min

cook time 20 Min

method ---

yield Serves 4

Ingredients

1 cup macaroni
1 - green pepper, chopped
1 large onion, chopped
2 tablespoons margarine
1 pound ground beef
10=3/4 ounces can tomato soup
16 ounces can kidney beans
1/2 teaspoon salt
1/2 teaspoon chili powder

How To Make quick chili mac

Step 1

1. Prepare macaroni as directed on package. Drain and set aside.

Step 2

2. Saute green pepper and onion in margarine until transparent.
Step 3

3. Add ground beef and brown. Add tomato soup, kidney beans, salt and chili powder. Simmer over low heat for 20 minutes. Add macaroni and heat through. Serves 4.
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