quick chili

Name: QUICK CHILI
Prep time: 20 min
Cook time: 45 min
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1/2 cup(s) chopped onion; 1/2 cup(s) chopped celery; 46 ounce(s) can tomato juice; 1 pound(s) can stewed tomat6oes; 15 1/2 ounce(s) can chili beans; 1/3 cup(s) uncooked macaroni; 1 teaspoon(s) chili powder

(1 RATING)

23 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Jun 28, 2013

Really good

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prep time 20 Min

cook time 45 Min

method Stove Top

yield Makes 6 servings

Ingredients

1 pound ground beef
1/2 cup chopped onion
1/2 cup chopped celery
46 ounces can tomato juice
1 pound can stewed tomat6oes
15 1/2 ounces can chili beans
1/3 cup uncooked macaroni
1 teaspoon chili powder

How To Make quick chili

Step 1

In a large saucepan, brown furst 3 ingredients, drain excess fat. Stir in remaining ingredientsand simmer for 30 minutes, stirring occasuinally. Makes 6 servubgs.
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