prize winning meat loaf

Name: PRIZE WINNING MEAT LOAF
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 1 1/2 pound(s) ground beef; 1 cup(s) tomato juice; 3/4 cup(s) oatmeal, uncooked; 1 - egg, beaten; 1/2 cup(s) chopped onion,; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper

(1 RATING)

35 Pinches

Joanne Sarver

Nekoosa, WI

Updated on Sep 9, 2013

Really good

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prep time 15 Min

cook time 1 Hr

method Bake

yield Makes 4-6 servings

Ingredients

1 1/2 pounds ground beef
1 cup tomato juice
3/4 cup oatmeal, uncooked
1 - egg, beaten
1/2 cup chopped onion,
1 teaspoon salt
1/4 teaspoon pepper

How To Make prize winning meat loaf

Step 1

Combine all ingredients, mix well. Press firmly into ungreased loaf pan. Bake in preheated 350 degrees oven about 1 hour. Let stand 5 minutes before slicing. Makes 4-6 servings.
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