phil's pirate meatloaf

Name: Phil's Pirate Meatloaf
Prep time: 15 min
Cook time: 1 h 15 min
Yield: 6
Ingredients: 4 pound(s) ground sirloin; 2 large eggs; 1 cup(s) diced green pepper; 1 medium onions, vidalia, peeled and diced; 1 package(s) liptons onion soup; 1 pinch(es) red pepper; 1 pinch(es) black pepper; 2 cup(s) bread crumbs; 1 ounce(s) brandy; 3 slice(s) apple wood bacon

(1 rating)

review

Recipe by

Francine ---

@PastryChefFrancy

Raleigh, NC

Yum Yum....great the day after on a hamburger bum!

►

(1 rating)

yield 6 serving(s)

prep time 15 Min

cook time 1 Hr 15 Min

Ingredients For phil's pirate meatloaf

4 lb

ground sirloin
2 lg

eggs
1 c

diced green pepper
1 md

onions, vidalia, peeled and diced
1 pkg

liptons onion soup
1 pinch

red pepper
1 pinch

black pepper
2 c

bread crumbs
1 oz

brandy
3 slice

apple wood bacon

How To Make phil's pirate meatloaf

1
In a large mixing bowl hand mix all the ingredients except the bacon. Mix well till everything is incorporated.

2
Take a large baking dish and grease lightly with olive oil. Put mixture in molding to dish. In a preheated to 325 degrees oven put on center rack and cook for approximately 45 minutes uncovered.
3
After 45 minutes remove from oven and drain some of the grease. Take the bacon strips and lay on top. Return to oven for an additional 30 minutes or until all is cooked well. Slice and enjoy. I like mine with ketchup. Great side dishes are mashed potatoes and green beans.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

phil's pirate meatloaf

Ingredients For phil's pirate meatloaf

How To Make phil's pirate meatloaf

Categories & Tags for Phil's Pirate Meatloaf: