Phil's Pirate Meatloaf

1
Francine ---

By
@PastryChefFrancy

Yum Yum....great the day after on a hamburger bum!

Rating:
★★★★★ 1 vote
Serves:
6
Prep:
15 Min
Cook:
1 Hr 15 Min

Ingredients

4 lb
ground sirloin
2 large
eggs
1 c
diced green pepper
1 medium
onions, vidalia, peeled and diced
1 pkg
liptons onion soup
1 pinch
red pepper
1 pinch
black pepper
2 c
bread crumbs
1 oz
brandy
3 slice
apple wood bacon

How to Make Phil's Pirate Meatloaf

Step-by-Step

  • 1In a large mixing bowl hand mix all the ingredients except the bacon. Mix well till everything is incorporated.
  • 2Take a large baking dish and grease lightly with olive oil. Put mixture in molding to dish. In a preheated to 325 degrees oven put on center rack and cook for approximately 45 minutes uncovered.
  • 3After 45 minutes remove from oven and drain some of the grease. Take the bacon strips and lay on top. Return to oven for an additional 30 minutes or until all is cooked well. Slice and enjoy. I like mine with ketchup. Great side dishes are mashed potatoes and green beans.

Printable Recipe Card

About Phil's Pirate Meatloaf

Course/Dish: Beef, Meatloafs
Other Tag: Quick & Easy
Hashtag: #seastone