peppers, onions and beef sausage

Name: Peppers, Onions and Beef Sausage
Prep time: 5 min
Cook time: 10 min
Yield: 5
Cuisine: American
Ingredients: 1 package(s) beef sausage; 1 large green bell pepper, sliced; 1 large onion, sliced; 1 dash(es) salt; 1 dash(es) pepper

13 Pinches 4 Photos

Marie Lesane

North Carolina, NC

Updated on Jul 30, 2015

I like to serve this dish on top of rice.

Rate

prep time 5 Min

cook time 10 Min

method Pan Fry

yield 5 serving(s)

Ingredients

1 package beef sausage
1 large green bell pepper, sliced
1 large onion, sliced
1 dash salt
1 dash pepper

How To Make peppers, onions and beef sausage

Step 1

Spray pam spray in skillet and saute onions and green bell peppers for 3 minutes. Remove from the skillet.

Step 2

Put the sliced sausage in the skillet and fry for 3 minutes. Drain grease from off the sausage.
Step 3

Put the sausage with the onions and peppers, saute' for 3 minutes. Sprinkle salt and pepper.
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